Hours of yumminess. Can it be too much? No, not in the company of Adam and Albin, who finally get to show off their cooking skills in their first real restaurant. We capitulate the moment a caramelised langoustine with a thin film of jowl meat from an Iberico pig arrives.
As an additional privilege, Royal First Class and Royal Silk Class passengers can pre-select their meals from our gourmet menu of finely created meals.
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